FOOD | 寿し　海華

Nigiri (consistent)
- Hiroshima greens
  132 yen(税込)
  1/10
  Hiroshima greens
  132 yen(税込)
- egg
  132 yen(税込)
  1/10
  egg
  132 yen(税込)
- Natto
  132 yen(税込)
  1/10
  Natto
  132 yen(税込)
- Geso
  220 yen(税込)
  1/10
  Geso
  220 yen(税込)
- Raw
  220 yen(税込)
  1/10
  Raw
  220 yen(税込)
- Tobiko
  220 yen(税込)
  1/10
  Tobiko
  220 yen(税込)
- Katsu
  275 yen(税込)
  It is a seasonal product.
  1/10
  Katsu
  275 yen(税込)
  It is a seasonal product.
- This is
  275 yen(税込)
  1/10
  This is
  275 yen(税込)
- Mackerel
  275 yen(税込)
  1/10
  Mackerel
  275 yen(税込)
- Hamo
  275 yen(税込)
  It is a seasonal product.
  1/10
  Hamo
  275 yen(税込)
  It is a seasonal product.
- Octopus
  ¥ 330(税込)
  1/10
  Octopus
  ¥ 330(税込)
- Hamachi
  ¥ 330(税込)
  1/10
  Hamachi
  ¥ 330(税込)
- Halfbeak
  ¥ 330(税込)
  1/10
  Halfbeak
  ¥ 330(税込)
- Negitoro
  ¥ 330(税込)
  1/10
  Negitoro
  ¥ 330(税込)
- Aji
  ¥ 330(税込)
  1/10
  Aji
  ¥ 330(税込)
- The squid
  ¥ 330(税込)
  1/10
  The squid
  ¥ 330(税込)
- Shrimp
  ¥ 330(税込)
  1/10
  Shrimp
  ¥ 330(税込)
- Shear
  440 yen(税込)
  1/10
  Shear
  440 yen(税込)
- sea bream
  385 yen(税込)
  1/10
  sea bream
  385 yen(税込)
- Mussel
  385 yen(税込)
  1/10
  Mussel
  385 yen(税込)
- Kiss
  550 yen(税込)
  This is a seasonal item.
  1/10
  Kiss
  550 yen(税込)
  This is a seasonal item.
- Toro salmon
  440 yen(税込)
  1/10
  Toro salmon
  440 yen(税込)
- Aburi salmon
  440 yen(税込)
  1/10
  Aburi salmon
  440 yen(税込)
- Sazae
  440 yen(税込)
  1/10
  Sazae
  440 yen(税込)
- Adductor muscle
  440 yen(税込)
  1/10
  Adductor muscle
  440 yen(税込)
- yellowtail
  550 yen(税込)
  This is a seasonal item.
  1/10
  yellowtail
  550 yen(税込)
  This is a seasonal item.
- Flounder
  550 yen(税込)
  1/10
  Flounder
  550 yen(税込)
- bluefin tuna
  550 yen(税込)
  1/10
  bluefin tuna
  550 yen(税込)
- Kazunoko
  550 yen(税込)
  1/10
  Kazunoko
  550 yen(税込)
- Sweet shrimp
  550 yen(税込)
  1/10
  Sweet shrimp
  550 yen(税込)
- Milt
  550 yen(税込)
  This is a seasonal item.
  1/10
  Milt
  550 yen(税込)
  This is a seasonal item.
- Salmon roe
  550 yen(税込)
  1/10
  Salmon roe
  550 yen(税込)
- eel
  550 yen(税込)
  1/10
  eel
  550 yen(税込)
- Steamed conger eel
  ¥ 660(税込)
  1/10
  Steamed conger eel
  ¥ 660(税込)
- Cockle
  ¥ 660(税込)
  1/10
  Cockle
  ¥ 660(税込)
- Fugu
  550 yen(税込)
  It is a seasonal product.
  1/10
  Fugu
  550 yen(税込)
  It is a seasonal product.
- Engawa
  ¥ 660(税込)
  1/10
  Engawa
  ¥ 660(税込)
- Yellowtail and fatty tuna
  ¥ 660(税込)
  This is a seasonal item.
  1/10
  Yellowtail and fatty tuna
  ¥ 660(税込)
  This is a seasonal item.
- ark shell
  ¥ 770(税込)
  1/10
  ark shell
  ¥ 770(税込)
- Shellfish
  ¥ 770(税込)
  1/10
  Shellfish
  ¥ 770(税込)
- Yonaki shellfish
  ¥ 770(税込)
  1/10
  Yonaki shellfish
  ¥ 770(税込)
- Beef Toro
  ¥ 770(税込)
  1/10
  Beef Toro
  ¥ 770(税込)
- A
  880 yen(税込)
  1/10
  A
  880 yen(税込)
- Prawn
  ¥ 770(税込)
  1/10
  Prawn
  ¥ 770(税込)
- Abalone
  ¥ 770(税込)
  1/10
  Abalone
  ¥ 770(税込)
- Toro
  990 yen(税込)
  1/10
  Toro
  990 yen(税込)
Set sushi
- Regular nigiri
  1650 yen(税込)
  1/10
  Regular nigiri
  1650 yen(税込)
- Upper nigiri
  ¥ 2970(税込)
  1/10
  Upper nigiri
  ¥ 2970(税込)
- Chef's choice nigiri
  4180 yen(税込)
  1/10
  Chef's choice nigiri
  4180 yen(税込)
- Side flyer
  1980 yen(税込)
  1/10
  Side flyer
  1980 yen(税込)
- Chirashizushi
  ¥ 2970(税込)
  1/10
  Chirashizushi
  ¥ 2970(税込)
Soup stock
- Red miso soup
  440 yen(税込)
  1/10
  Red miso soup
  440 yen(税込)
- Clear soup
  550 yen(税込)
  1/10
  Clear soup
  550 yen(税込)
- Juice
  ¥ 660(税込)
  1/10
  Juice
  ¥ 660(税込)
- Shellfish soup
  ¥ 660(税込)
  1/10
  Shellfish soup
  ¥ 660(税込)
- Steamed tea bowl
  ¥ 660(税込)
  1/10
  Steamed tea bowl
  ¥ 660(税込)
sliced raw fish
- Mackerel construction
  1100 yen(税込)
  1/10
  Mackerel construction
  1100 yen(税込)
- Octopus chopped
  ¥ 1320(税込)
  1/10
  Octopus chopped
  ¥ 1320(税込)
- Hamachizukuri
  ¥ 1320(税込)
  1/10
  Hamachizukuri
  ¥ 1320(税込)
- Water squid
  1980 yen(税込)
  1/10
  Water squid
  1980 yen(税込)
- Assortment of four kinds of sashimi
  1980 yen(税込)
  1/10
  Assortment of four kinds of sashimi
  1980 yen(税込)
- Making tuna
  2750 yen(税込)
  1/10
  Making tuna
  2750 yen(税込)
- Today's white sashimi
  1980 yen ~
  1/10
  Today's white sashimi
  1980 yen ~
- Scallop making
  1980 yen(税込)
  1/10
  Scallop making
  1980 yen(税込)
- Chef's choice sushi
  4180 yen(税込)
  1/10
  Chef's choice sushi
  4180 yen(税込)
- Shellfish
  4180 yen(税込)
  1/10
  Shellfish
  4180 yen(税込)
- Toro-zukuri
  4180 yen(税込)
  1/10
  Toro-zukuri
  4180 yen(税込)
- Boat prime
  16500 yen ~
  1/10
  Boat prime
  16500 yen ~
One item
- Mozuku vinegar or dashi
  ¥ 330(税込)
  1/10
  Mozuku vinegar or dashi
  ¥ 330(税込)
- Bone crackers
  638 yen(税込)
  1/10
  Bone crackers
  638 yen(税込)
- Fatty yukke
  1100 yen(税込)
  1/10
  Fatty yukke
  1100 yen(税込)
- Uzaku
  ¥ 1320(税込)
  1/10
  Uzaku
  ¥ 1320(税込)
- Octopus vinegar
  ¥ 1320(税込)
  1/10
  Octopus vinegar
  ¥ 1320(税込)
- Sea flower salad
  ¥ 1320(税込)
  1/10
  Sea flower salad
  ¥ 1320(税込)
Boiled and steamed food
- Boiled sea bream
  1320 yen ~
  1/10
  Boiled sea bream
  1320 yen ~
- Steamed sea bream bone
  1540 yen ~
  1/10
  Steamed sea bream bone
  1540 yen ~
- Boiled rockfish
  1650 yen ~
  1/10
  Boiled rockfish
  1650 yen ~
- Boiled peel
  2750 yen ~
  1/10
  Boiled peel
  2750 yen ~
- Boiled seaperch
  3300 yen ~
  1/10
  Boiled seaperch
  3300 yen ~
Tempura
- Small fried sardines
  880 yen(税込)
  1/10
  Small fried sardines
  880 yen(税込)
- Earth octopus heaven
  ¥ 1320(税込)
  1/10
  Earth octopus heaven
  ¥ 1320(税込)
- Squid heaven
  ¥ 1320(税込)
  1/10
  Squid heaven
  ¥ 1320(税込)
- Halfbeak heaven
  ¥ 1320(税込)
  1/10
  Halfbeak heaven
  ¥ 1320(税込)
- Shrimp heaven
  ¥ 1320(税込)
  1/10
  Shrimp heaven
  ¥ 1320(税込)

Nigiri (consistent)

Hiroshima greens

egg

Natto

Geso

Raw

Tobiko

Katsu

This is

Mackerel

Hamo

Octopus

Hamachi

Halfbeak

Negitoro

Aji

The squid

Shrimp

Shear

sea bream

Mussel

Kiss

Toro salmon

Aburi salmon

Sazae

Adductor muscle

yellowtail

Flounder

bluefin tuna

Kazunoko

Sweet shrimp

Milt

Salmon roe

eel

Steamed conger eel

Cockle

Fugu

Engawa

Yellowtail and fatty tuna

ark shell

Shellfish

Yonaki shellfish

Beef Toro

A

Prawn

Abalone

Toro

Set sushi

Regular nigiri

Upper nigiri

Chef's choice nigiri

Side flyer

Chirashizushi

Soup stock

Red miso soup

Clear soup

Juice

Shellfish soup

Steamed tea bowl

sliced ​​raw fish

Mackerel construction

Octopus chopped

Hamachizukuri

Water squid

Assortment of four kinds of sashimi

Making tuna

Today's white sashimi

Scallop making

Chef's choice sushi

Shellfish

Toro-zukuri

Boat prime

One item

Mozuku vinegar or dashi

Bone crackers

Fatty yukke

Uzaku

Octopus vinegar

Sea flower salad

Boiled and steamed food

sliced raw fish